So it was great to prepare for our holiday with a mini break in Bucks with Chris’s mother. We got there by train on Friday, quite late, and only had a glass of wine and a chat before bed. The next day we had a nice lie-in and decide to venture out despite of the terrential rain. We went to Waddesdon Manor, the home of Ferdinand Rothschild. There were plenty to see inside so we could escape from the wetness outside.
The manor certainly had grand interiors with marble, gold inlay on the walls, several drawing rooms and magnificent chandeliers. I enjoyed the layed tables and the china nad silver services the most. We also had a look in the wine cellar, where they keep some of the family wines.
As a starter we had a lovely salad with peaches, mozzarella, parma ham, crema di balsamico, honey, chives and chopped almonds. After that we tucked in on steak, chicken kebab, tuna, burgers and sausages with plenty of salads and garlic bread.
We ate and ate because we decided to skip dessert, but of course it came out anyway. It was summer pudding, which I’ve never had before, so I had to try it. I think it is safe to say I have not felt fuller in my life!
Yesterday we spent the day watching golf (Christopher) and looking through recipes (me) and just chilled out as you do on Sundays. Eileen had made a proper Sunday lunch with toad in the hole, roast potatoes, gravy and lots of different vegetables finished off with an apple crumble. Lovely!