Peanut butter cookies

I’ve been longing to make peanut butter cookies for quite a while, and finally yesterday I had the whole day at home and I was baking away. I found this recipe on a Swedish blog called Söta saker (Sweet things) and they are really tasty. Brittle and with a deep peanut flavour.

Peanut butter cookies, 25 or so

275 ml plain flour

1/2 tsp salt

1 tsp baking powder

100 ml granulated sugar

100 ml brown sugar

100 g softened butter

100 ml smooth peanutbutter

1 egg

1 tsp vanilla sugar

Mix sugars, butter, vanilla and peanut butter. Whisk in the egg. Mix the flour with baking powder and salt and add it to the batter, stir. Roll small balls of the mixture, put on a baking tray covered with baking parchment, flatten the balls slightly with a fork. Bake in 190-200 degrees for 8-10 minutes.

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One Response to Peanut butter cookies

  1. Pingback: Chocolate biscuits with little hearts | The Food Archive

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