Category Archives: Polenta and other grains

Smoky polenta chips (and burgers)

We had burgers and chips for dinner one day last week. With one big twist; it was polenta chips. And they tasted of smoked cheese. Unfortunately I can’t take credit for this amazing recipe, that fame belongs to Yotam Ottolenghi, … Continue reading

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Barbecue and canapés with girolles

The second day in Southern Sweden we spent the day in Falsterbo, a lovely little town by the seaside because Christopher was playing golf with Claes there all day, at a links course with insane amounts of water but nice … Continue reading

Posted in Canapés/nibbles, Meat, Polenta and other grains, Salads, Sauce, SWEDEN | Tagged , , , , , | 1 Comment

Creamy polenta with mushrooms and chorizo

I’ve tried once before to make creamy polenta but I failed terribly although (or despite of) I followed the instructions on the back of the packet. To not repeat my failure I consulted an Italian cookbook (Bringing Italy Home by … Continue reading

Posted in Meat, Polenta and other grains, Quick suppers | Tagged , , , | 2 Comments